Check your Flight status online
Vueling VY9625 Flight Status Today
International flight Vueling VY9625 takes off from Madrid (MAD) Spain to Brussels (BRU) Belgium. It's operated by Vueling. The plane leaves Adolfo Suarez Madrid-Barajas Airport at 12:15 Europe/Madrid. The flight is expected to land at Brussels Airport at 14:35 Europe/Brussels. The flight will last about 2 hours 20 minutes.
VY9625 - VLG9625
Vueling (VY)
MAD
Madrid Spain
BRU
Brussels Belgium
NO FLIGHTS IN THE LAST 14 DAYS
Lasted record on
VY9625 Detail
- Type: International Flight
- Flight Duration: 2 hours 20 minutes
- Flight Distance: 1314 kms / 816 miles
Airline
- Vueling
- IATA: VY
- ICAO: VLG
- Operating Days: NO FLIGHTS IN THE LAST 14 DAYS
Passenger Services
- Service type: None
- Seats: None
- Freight capacity: None
- Passenger classes: None
More Detail
- Aircraft: Airbus A319
- Callsign: None
- Departure Timezone: Europe/Madrid
- Arrival Timezone: Europe/Brussels
- Current Time in Madrid: Wednesday 2025-12-31 18:56 PM
- Current Time in Brussels: Wednesday 2025-12-31 18:56 PM
Flight routes similar to Vueling VY9625
| Airline | Flight no | Departure | Arrival |
|---|---|---|---|
|
AA8624 American Airlines |
31/12/2025 16:35 |
2 hours 25 minutes 19:00 |
|
JU7418 Air Serbia |
31/12/2025 15:15 |
2 hours 10 minutes 17:45 |
|
NH5172 ANA |
31/12/2025 12:35 |
2 hours 8 minutes 14:55 |
|
SN3722 Brussels Airlines |
31/12/2025 12:35 |
2 hours 8 minutes 14:55 |
|
LA1544 LATAM Airlines |
31/12/2025 20:10 |
2 hours 25 minutes 22:35 |
|
LA1568 LATAM Airlines |
31/12/2025 09:05 |
2 hours 25 minutes 11:30 |
|
LA1566 LATAM Airlines |
31/12/2025 16:35 |
2 hours 25 minutes 19:00 |
|
VY5233 Vueling |
31/12/2025 20:10 |
2 hours 25 minutes 22:35 |
Vueling Flight VY9625 FAQs
What is the scheduled flight duration for Vueling VY9625 flight?
On average, nonstop flight takes 2 hour(s) 20 minutes, with the flight distance of 1314 km (816 miles).
What type of aircraft is used for the Vueling VY9625 flight?
All Vueling VY9625 flights are operated using Airbus A319 aircraft.
